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The Fox Bar & Cocktail Club

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Featured as one of Food and Wine's 10 best U.S. bars.      Featured as one of Food and Wine's 10 best U.S. bars.      Featured as one of Food and Wine's 10 best U.S. bars.     
Surface Magazine "Destination: Nashville" “The day for me often starts at Dose Café & Dram Bar. It’s one of the best coffee spots in town—it has a clean, minimal interior design and is always full of locals. The art deco vibe at Thompson Hotel’s Marsh House restaurant is an absolute must (same with the food). Nashville’s bartenders are super creative, way beyond what most people would expect, which is why I’ve been spending a lot of evenings at Old Glory and The Fox Bar & Cocktail Club. These places are more than just trends, they are becoming mainstays.” - Patrick Hayes of 1767 Designs
Best New Bar Program of the Year 2017

Eater Awards 2017 "New Bar Program of the Year Readers’ Choice Winner"

After nearly a week of intensive reader voting, today we announce the winners of the eighth annual Eater Awards, celebrating the chefs and restaurants that made the largest impact on all 24 Eater cities over the past twelve months. Here now are the establishments — from raw bars and cocktail dens to live-fire neighborhood spots and out-of-town imports — that have taken the Nashville food world by storm. Thank you to everyone who voted last week, and congratulations to the winners of the readers’ choice and editors’ choice awards. Read on to learn more about this year’s best of the best. Editor’s Choice winners will receive an illustrious tomato can trophy via FedEx, along with a full feature on Eater in the coming year.
No Password Required "Consider yourself lucky that Andrew Cook and Bryan Rushton, life-long friends as Massachusetts natives, chose Nashville as the city for The Fox Bar & Cocktail Club. This east-side watering hole began serving drinks in late September, and the neighborhood has since embraced them. “We wanted to do cocktails on a higher level — on par with The Patterson House, the first bar to bring that cocktail world to Nashville — and shoot for a high level of craftsmanship while having an environment that is beautiful, comfortable and relaxed,” Andrew says of the concept. Together, the pair created a space that is reflective of their personalities. “We take the business seriously, but we don’t take ourselves too seriously,” Andrew assures us.

The early-20th Century influence is immediately apparent, with intriguing interior design that creates a cozy atmosphere akin to that of a Prohibition Era speakeasy (or at least how we think of one today). The design team at 1767 Designs incorporated recycled wood (from Nashville homes and buildings), tables and tin tiles that come together to create an Art Deco-inspired space. Inside the dimly lit interior, nine bar stools, three high-tops, a small lounge area and plush velvet booths welcome drinkers to explore the craft cocktail menu developed by Will Benedetto, a seasoned Nashville bartender (and native) who is now mixing cocktails in New York City...."

Please contact us at press@thefoxnashville.com for all press inquires